Hygiene measures in supermarkets, retail food stores, and grocery shops during the COVID-19 pandemic in Slovakia
The article presents the hygiene measures that are applied in the Slovak Republic in supermarkets, food stores, grocery stores as a result of the COVID-19 pandemic situation in Slovakia. These measures have been published by the Public Health Authority of the Slovak Republic in the relevant legal re...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
HACCP Consulting
2021-05-01
|
Series: | Potravinarstvo |
Subjects: | |
Online Access: | https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1592 |