<b>Performance and digestibility of Nile tilapia fed with pineapple residue bran</b> - 10.4025/actascianimsci.v34i1.12083

<b>Performance and digestibility of Nile tilapia fed with pineapple residue bran</b> - 10.4025/actascianimsci.v34i1.12083

Two experiments were conducted, the first being the digestibility of feed and the second performance in an attempt to evaluate the residue of pineapple bran in diets for Nile tilapia. Eighty animals weighing 63.9 ± 0.79 g in a completely randomized design were used to test the digestibility in order...

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Bibliographic Details
Main Authors: Jorge Vitor Ludke, Bárbara Wanderley Costa Pinto, Mônica Calixto Ribeiro Holanda, Maria do Carmo Mohaupt Marques Ludke, Misleni Ricarte Lima, Elton Lima Santos
Format: Article
Language:English
Published: Editora da Universidade Estadual de Maringá (Eduem) 2011-11-01
Series:Acta Scientiarum: Animal Sciences
Subjects:
alternative ingredient
Oreochromis niloticus
waste of fruit
Online Access:http://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/12083

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http://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/12083

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