GC-MS Metabolomics and Antifungal Characteristics of Autochthonous <i>Lactobacillus</i> Strains
<i>Lactobacillus</i> strains with the potential of protecting fresh dairy products from spoilage were studied. Metabolism and antifungal activity of different <i>L. plantarum</i>, <i>L. brevis</i>, and <i>L. sakei</i> strains, isolated from Sardinian d...
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-06-01
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| Series: | Dairy |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2624-862X/2/3/26 |