Preliminary Investigation on the Physicochemical and Functional Properties of Commercial <i>Salmorejo</i> Found in Spanish Supermarkets

<i>Salmorejo</i> is a traditional Spanish food made of raw tomatoes, bread, garlic, and virgin olive oil. The food industry aims to satisfy consumer demand for ready-to-eat <i>salmorejo</i> while trying to maintain characteristics of the homemade product. In this work, we hav...

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Bibliographic Details
Main Authors: Montserrat Vioque, Silvia de la Cruz-Ares, Rafael Gómez
Format: Article
Language:English
Published: MDPI AG 2021-05-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/10/5/1146