Nitrogen availability prevents oxidative effects of salinity on wheat growth and photosynthesis by up-regulating the antioxidants and osmolytes metabolism, and secondary metabolite accumulation

Nitrogen availability prevents oxidative effects of salinity on wheat growth and photosynthesis by up-regulating the antioxidants and osmolytes metabolism, and secondary metabolite accumulation

Abstract Background Salinity is one of the damaging abiotic stress factor. Proper management techniques have been proposed to considerably lower the intensity of salinity on crop growth and productivity. Therefore experiments were conducted to assess the role of improved nitrogen (N) supplementation...

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Bibliographic Details
Main Authors: Mohammad Abass Ahanger, Cheng Qin, Naheeda Begum, Qi Maodong, Xu Xue Dong, Mohamed El-Esawi, Mohamed A. El-Sheikh, Abdulrahman A. Alatar, Lixin Zhang
Format: Article
Language:English
Published: BMC 2019-11-01
Series:BMC Plant Biology
Subjects:
Nitrogen
Antioxidants
AsA-GSH cycle
Oxidative damage
Salinity
Triticum aestivum
Online Access:http://link.springer.com/article/10.1186/s12870-019-2085-3

Internet

http://link.springer.com/article/10.1186/s12870-019-2085-3

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