Evaluation of the Nutrient Composition, In Vitro Fermentation Characteristics, and In Situ Degradability of <i>Amaranthus caudatus</i>, <i>Amaranthus cruentus</i>, and <i>Amaranthus hypochondriacus</i> in Cattle
The amaranth plants showed high potential feed value as forage for ruminants. An in-depth study of this plant, particularly in cattle, will help extend its utilization as an alternative protein and fiber feed source in cattle feeding. In this study, the nutrient compositions of three different speci...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-12-01
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| Series: | Animals |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-2615/11/1/18 |