The Effect of Humic Acid on Nutrient Composition in Broad Bean (Vicia faba L.) Roots
Humic acids promote the conversion of mineral nutrients into forms available to plants. It also stimulates seed germination and viability, and its main effect usually being more prominent in the roots. The objective of this study was to determine of the influence of humic acid on broad bean (Vicia f...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca
2009-12-01
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Series: | Notulae Scientia Biologicae |
Online Access: | http://www.notulaebiologicae.ro/index.php/nsb/article/view/3489 |