The Cerebrovascular Disease and Nutritional State.

The Cerebrovascular Disease and Nutritional State.

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<strong>Background:</strong> It is recognized the importance of malnutrition as a cause of morbidity and mortality in medical and surgical affections. The nutritional assessment of the patient should be based on a correct evaluation of different aspects. <strong>Objective:</stro...

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Bibliographic Details
Main Authors: Leticia del Rosario Cruz, Mildred Díaz Masip, Manuel Guzmán Noa, José Miguel Rodríguez Perón, Fidel Pérez Pérez, Mayelin Blanco Suárez
Format: Article
Language:Spanish
Published: Centro Provincial de Información de Ciencias Médicas. Cienfuegos 2007-05-01
Series:Medisur
Subjects:
accidente cerebrovascular
estado nutricional
Online Access:http://www.medisur.sld.cu/index.php/medisur/article/view/251

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http://www.medisur.sld.cu/index.php/medisur/article/view/251

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