Distribution of 24-h urinary equol excretion as an indicator of the physiological range in healthy Japanese equol excretors
Equol is produced from daidzein, a soy isoflavone, through metabolism by intestinal bacteria, and benefits health. This cross-sectional study aimed to investigate its physiological range, using 24 h urinary equol excretion as an indicator, in Japanese people who consume soybeans in their usual diet....
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2014-03-01
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| Series: | Journal of Functional Foods |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S175646461300306X |