Bioconversion of Rebaudioside I from Rebaudioside A

To supply the increasing demand of natural high potency sweeteners to reduce the calories in food and beverages, we have looked to steviol glycosides. In this work we report the bioconversion of rebaudioside A to rebaudioside I using a glucosyltransferase enzyme. This bioconversion reaction adds one...

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Bibliographic Details
Main Authors: Indra Prakash, Cynthia Bunders, Krishna P. Devkota, Romila D. Charan, Catherine Ramirez, Tara M. Snyder, Christopher Priedemann, Avetik Markosyan, Cyrille Jarrin, Robert Ter Halle
Format: Article
Language:English
Published: MDPI AG 2014-10-01
Series:Molecules
Subjects:
Online Access:http://www.mdpi.com/1420-3049/19/11/17345