Exploration of Mango Fruits (Mangifera indica) as α-Glucosidase Inhibitors

Exploration of Mango Fruits (Mangifera indica) as α-Glucosidase Inhibitors

<p class="IsiAbstrakIndo"><span lang="EN-GB">Mango fruit (</span><em><span lang="EN-GB">Mangifera indica L.</span></em><span lang="EN-GB">) is the tropical fruit that grows easily in Indonesia with plenty varieti...

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Bibliographic Details
Main Authors: Nadia Prilliane Putri, Khalida Shabiba Nursyamsi, Yanico Hadi Prayogo, Dina Ragillia Sari, Eka Budiarti, Irmanida Batubara
Format: Article
Language:English
Published: Universitas Negeri Semarang 2017-12-01
Series:Biosaintifika: Journal of Biology & Biology Education
Subjects:
α-glucosidase inhibitor
Antidiabetic agent
Bioautographic TLC
Mango fruit
Online Access:https://journal.unnes.ac.id/nju/index.php/biosaintifika/article/view/10516

Internet

https://journal.unnes.ac.id/nju/index.php/biosaintifika/article/view/10516

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