The potential and effects of saline-alkali alfalfa microbiota under salt stress on the fermentation quality and microbial

Abstract Background The objective of this study was to evaluate the chemical compositions and microbial communities of salt-tolerant alfalfa silage. Salt-tolerant alfalfa was ensiled with no additive control, and cellulase for 30 and 60 to 90 days. In this study, the dry matter (DM) content of the r...

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Bibliographic Details
Main Authors: Duo Wen Sa, Qiang Lu, Zhen Wang, Gentu Ge, Lin Sun, Yushan Jia
Format: Article
Language:English
Published: BMC 2021-05-01
Series:BMC Microbiology
Subjects:
Online Access:https://doi.org/10.1186/s12866-021-02213-2