Polyphenols from Food and Natural Products: Neuroprotection and Safety

Polyphenols are naturally occurring micronutrients that are present in many food sources. Besides being potent antioxidants, these molecules may also possess anti-inflammatory properties. Many studies have highlighted their potential role in the prevention and treatment of various pathological condi...

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Bibliographic Details
Main Authors: Rui F. M. Silva, Lea Pogačnik
Format: Article
Language:English
Published: MDPI AG 2020-01-01
Series:Antioxidants
Subjects:
Online Access:https://www.mdpi.com/2076-3921/9/1/61