Are the Immune Properties of Mesenchymal Stem Cells from Wharton’s Jelly Maintained during Chondrogenic Differentiation?

Are the Immune Properties of Mesenchymal Stem Cells from Wharton’s Jelly Maintained during Chondrogenic Differentiation?

Background: Umbilical mesenchymal stem/stromal cells (MSCs), and especially those derived from Wharton’s jelly (WJ), are a promising engineering tool for tissue repair in an allogeneic context. This is due to their differentiation capacity and immunological properties, like their immunomod...

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Bibliographic Details
Main Authors: Charlotte Voisin, Ghislaine Cauchois, Loïc Reppel, Caroline Laroye, Laetitia Louarn, Chantal Schenowitz, Paulin Sonon, Isabelle Poras, Valentine Wang, Edgardo D. Carosella, Nadia Benkirane-Jessel, Philippe Moreau, Nathalie Rouas-Freiss, Danièle Bensoussan, Céline Huselstein
Format: Article
Language:English
Published: MDPI AG 2020-02-01
Series:Journal of Clinical Medicine
Subjects:
mesenchymal stem/stromal cells
immunomodulation
cell differentiation
allogeneic context
advanced therapy medicinal product
Online Access:https://www.mdpi.com/2077-0383/9/2/423

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https://www.mdpi.com/2077-0383/9/2/423

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