Molecular Authentication of Meats from Three Terrestrial Birds Based on Pcr-Rflp Analysis of the Mitochondrial 12S rRNA Gene

ABSTRACT In this study, a method utilizing PCR-restriction fragment length polymorphism (PCR-RFLP) of a mitochondrial gene was developed for the identification of chicken (Gallus gallus), quail (Coturnix coturnix), and common pigeon (Columba livia) meat. PCR products of ~440 bp were obtained from th...

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Bibliographic Details
Main Authors: H He, Y Wang, Y Qing, D Li, X Zhao, Q Zhu, H Yin
Format: Article
Language:English
Published: Fundação APINCO de Ciência e Tecnologia Avícolas
Series:Brazilian Journal of Poultry Science
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2018000400651&lng=en&tlng=en