Antioxidant Activities of Extracts and Main Components of Pigeonpea [Cajanus cajan (L.) Millsp.] Leaves

Antioxidant activities of the aqueous and ethanol extracts of pigeonpea [Cajanus cajan (L.) Millsp.] leaves, as well as petroleum ether, ethyl acetate, n-butanol and water fractions and the four main compounds separated from the ethanol extract, i.e. cajaninstilbene acid (3-hydroxy-4-prenylmethoxyst...

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Bibliographic Details
Main Authors: Xiao-Lei Liu, Yung-Husan Chen, Fang-Rong Chang, Yuan-Gang Zu, Yu-Jie Fu, Kuang Fu, Nan Wu, Cheng-Bo Gu, Wei Liu, Yu Kong
Format: Article
Language:English
Published: MDPI AG 2009-03-01
Series:Molecules
Subjects:
Online Access:http://www.mdpi.com/1420-3049/14/3/1032/