Influence of Selected Dietary Plant Extracts on Productive, Physiological, and Viral Immunological Response of Broilers
This experiment was implemented to evaluate the influence of 3 plant extracts involving garlic (GC), cinnamon (CN), and black cumin (BC) powders in broiler chicken diet from 1-42 d on productive, physiological, and immunological traits. In total, 240 birds were assigned into 4 groups, each with 3 r...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
IPB University
2020-09-01
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| Series: | Tropical Animal Science Journal |
| Subjects: | |
| Online Access: | http://jma.journal.ipb.ac.id/index.php/tasj/article/view/29408 |