Anthropogenic effects are associated with a lower persistence of marine food webs
Human activity is affecting the diversity and abundance of marine organisms. Here, Gilarranz et al. show that the persistence of marine food webs is reduced by the effects of fishing pressure, human density, and thermal stress.
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Nature Publishing Group
2016-02-01
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| Series: | Nature Communications |
| Online Access: | https://doi.org/10.1038/ncomms10737 |