Americans' Food Spending Patterns Explain Devastating Impact of COVID-19 Lockdowns on Agriculture

First paragraph: The U.S. Department of Agriculture Economic Research Service’s Food Expenditures by Outlet data provide insight as to why the lockdowns related to COVID-19 have been so devastating for U.S. farmers. In 2018, American consumers bought a total of $628bn[1] worth of food, of which...

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Bibliographic Details
Main Authors: Stephan Goetz, Claudia Schmidt, Lisa Chase, Jane Kolodinsky
Format: Article
Language:English
Published: Thomas A. Lyson Center for Civic Agriculture and Food Systems 2020-05-01
Series:Journal of Agriculture, Food Systems, and Community Development
Subjects:
Online Access:http://foodsystemsjournal.org/index.php/fsj/article/view/828