Effect of nutrition on the body temperature and relative organ weights of broilers

Effect of nutrition on the body temperature and relative organ weights of broilers

<p>The objective of this study was to evaluate the effect of different nutritional plans on the body temperature and organ biometrics in male and female broilers, of two ages. Here, 1,700 birds were used (850 males and 850 females) in a completely randomized design composed of five treatments...

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Bibliographic Details
Main Authors: Julyana Machado da Silva Martins, Evandro de Abreu Fernandes, João Paulo Rodrigues Bueno, Carolina Magalhães Caires Carvalho, Fernanda Heloisa Litz, André Lucas Silva Masculi, Naiara Simarro Fagundes, Marina Cruvinel Assunção Silva, Márcia Marques Silveira, Cíntia Amaral Moraes
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2015-12-01
Series:Semina: Ciências Agrárias
Subjects:
Animal nutrition
Body temperature
Digestive system
Poultry.
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/21061

Internet

http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/21061

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