CHEMICAL COMPOSITION OF EDIBLE POTATO TUBERS IN RETAIL OUTLETS IN EAST-CENTRAL POLAND
The work was an attempt to determine and describe certain quality characteristics of edible potato on sale in Siedlce and Międzyrzec Podlaski. Potato tubers for examination were purchased in 3 kinds of retail outlets (ten shops of each kind) in east-central Poland. A total of 90 samples were collect...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Polish Society of Ecological Engineering (PTIE)
2014-12-01
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| Series: | Journal of Ecological Engineering |
| Subjects: | |
| Online Access: | http://www.jeeng.net/Chemical-composition-of-edible-potato-tubers-in-retail-outlets-in-east-central-poland,587,0,2.html |