Survey of content of cadmium, calcium, chromium, copper, iron, lead, magnesium, manganese, mercury, sodium and zinc in chamomile and green tea leaves by electrothermal or flame atomizer atomic absorption spectrometry

Due to the simplicity of tea preparation (pouring hot water onto different dried herbs) and its high popularity as a beverage, monitoring and developing a screening methodology for detecting the metal content is very important. The concentrations of Cd, Ca, Cr, Cu, Fe, Pb, Mg, Mn, Hg, Na and Zn in 8...

Full description

Bibliographic Details
Main Authors: Prkić Ante, Politeo Nives, Giljanović Josipa, Sokol Vesna, Bošković Perica, Brkljača Mia, Stipišić Angela
Format: Article
Language:English
Published: De Gruyter 2018-03-01
Series:Open Chemistry
Subjects:
tea
pca
Online Access:https://doi.org/10.1515/chem-2018-0026