Scientific Opinion on the safety evaluation of the substance, 4‐acrylamido‐4‐methyl‐2‐pentanone, CAS No 2873–97‐4, for use in food contact materials

Abstract This scientific opinion of the EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF) deals with the risk assessment of 4‐acrylamido‐4‐methyl‐2‐pentanone, Chemical Abstracts Service (CAS) No 2873–97‐4, Food Contact Materials (FCM) substance No 986, for use as a...

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Bibliographic Details
Main Author: EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF)
Format: Article
Language:English
Published: Wiley 2015-11-01
Series:EFSA Journal
Subjects:
Online Access:https://doi.org/10.2903/j.efsa.2015.4283