Human Milk From Atopic Mothers Has Lower Levels of Short Chain Fatty Acids

Human Milk From Atopic Mothers Has Lower Levels of Short Chain Fatty Acids

Short chain fatty acids (SFCAs) are microbial metabolites produced in the gut upon fermentation of dietary fiber. These metabolites interact with the host immune system and can elicit epigenetic effects. There is evidence to suggest that SCFAs may play a role in the developmental programming of immu...

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Bibliographic Details
Main Authors: Lisa F. Stinson, Melvin C. L. Gay, Petya T. Koleva, Merete Eggesbø, Christine C. Johnson, Ganesa Wegienka, Elloise du Toit, Naoki Shimojo, Daniel Munblit, Dianne E. Campbell, Susan L. Prescott, Donna T. Geddes, Anita L. Kozyrskyj
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-07-01
Series:Frontiers in Immunology
Subjects:
human milk
short chain fatty acids
atopy
allergy
international cohort
breast milk
Online Access:https://www.frontiersin.org/article/10.3389/fimmu.2020.01427/full

Internet

https://www.frontiersin.org/article/10.3389/fimmu.2020.01427/full

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