Composition, Mineral and Fatty Acid Profiles of Milk from Goats Fed with Different Proportions of Broccoli and Artichoke Plant By-Products

In the Mediterranean region, artichoke and broccoli are major crops with a high amount of by-products that can be used as alternative feedstuffs for ruminants, lowering feed costs and enhancing milk sustainability while reducing the environmental impact of dairy production. However, nutritional qual...

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Bibliographic Details
Main Authors: Paula Monllor, Gema Romero, Alberto S. Atzori, Carlos A. Sandoval-Castro, Armín J. Ayala-Burgos, Amparo Roca, Esther Sendra, José Ramón Díaz
Format: Article
Language:English
Published: MDPI AG 2020-06-01
Series:Foods
Subjects:
CLA
Online Access:https://www.mdpi.com/2304-8158/9/6/700