Global transcriptomic responses orchestrate difenoconazole resistance in Penicillium spp. causing blue mold of stored apple fruit

Global transcriptomic responses orchestrate difenoconazole resistance in Penicillium spp. causing blue mold of stored apple fruit

Abstract Background Blue mold is a globally important and economically impactful postharvest disease of apples caused by multiple Penicillium spp. There are currently four postharvest fungicides registered for blue mold control, and some isolates have developed resistance manifesting in decay on fun...

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Bibliographic Details
Main Authors: Franz J. Lichtner, Verneta L. Gaskins, Kerik D. Cox, Wayne M. Jurick
Format: Article
Language:English
Published: BMC 2020-08-01
Series:BMC Genomics
Subjects:
Transcriptomics
Azole fungicides
Blue mold
Penicillium spp.
Global gene networks
Active efflux pumps
Online Access:http://link.springer.com/article/10.1186/s12864-020-06987-z

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http://link.springer.com/article/10.1186/s12864-020-06987-z

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