Effect of dietary polyphenols on fructose uptake by human intestinal epithelial (Caco-2) cells

Intake of high-fructose products is associated with metabolic syndrome development. We investigated if dietary polyphenols can interfere with fructose absorption by the human intestinal epithelial Caco-2 cell line.Acutely, several polyphenols induced a significant decrease (15–20%) in 14C-fructose u...

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Bibliographic Details
Main Authors: Nelson Andrade, João R. Araújo, Ana Correia-Branco, Jaqueline V. Carletti, Fátima Martel
Format: Article
Language:English
Published: Elsevier 2017-09-01
Series:Journal of Functional Foods
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464617304206