Effect of Added Sugar on the Consumption of A Lipid-Based Nutrient Supplement Among 7–24-Month-Old Children

Effect of Added Sugar on the Consumption of A Lipid-Based Nutrient Supplement Among 7–24-Month-Old Children

Small-quantity lipid-based nutrient supplements (SQ-LNS) could help prevent malnutrition. Our primary objective was to examine the acceptability and consumption of sweetened and unsweetened versions of SQ-LNS before and after 14-days of repeated exposure. A total of 78 mother-infant dyads recruited...

Full description

Bibliographic Details
Main Authors: Harriet Okronipa, Amado D. Quezada-Sánchez, Susan L. Johnson, Cloe Rawlinson, Selene Pacheco-Miranda, Mónica Venosa López, Wendy Gonzalez Navarrete, Anabelle Bonvecchio Arenas
Format: Article
Language:English
Published: MDPI AG 2020-10-01
Series:Nutrients
Subjects:
small quantity lipid-based nutrient supplements
acceptability
malnutrition
Mexico
Online Access:https://www.mdpi.com/2072-6643/12/10/3069

Internet

https://www.mdpi.com/2072-6643/12/10/3069

Similar Items