Effect of Undegraded Protein and Energy Level on Intake and Digestibility of Nutrient and Blood Metabolite in Dairy Cows
An experiment was conducted to determine the effect of undegraded protein and energy level on intake and digestibility of nutrient and glucose and urea blood content in dairy cows. The benefit of the research was to inform about the utilization of undegraded protein and energy level to optimize nutr...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Universitas Jenderal Soedirman (UNSOED), Faculty of Animal Science
2008-05-01
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Series: | Animal Production |
Online Access: | http://animalproduction.net/index.php/JAP/article/view/197 |