Physiological quality of soybean (Glycine max. L.) seeds during to processing<br> Qualidade fisiológica de sementes de soja (Glycine max. L.) durante o beneficiamento
Processing is an important phase in the seed industry. It encompasses important steps to attain seed quality and high performance. The objective of this work was to evaluate the physiological quality of soybean seed cultivars during important steps of that process. A completely randomized design in...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Estadual de Londrina
2011-10-01
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| Series: | Semina: Ciências Agrárias |
| Subjects: | |
| Online Access: | http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/4731 |