FOOD AND CUISINE IN THE SYSTEM OF VALUE-MENTAL SYMBOLS OF CULTURE
The purpose of the article is to identify the value-mental symbols of national culture, such as food and cuisine. The methods of analysis and synthesis have been used in research, which made it possible to consider culinary symbols as a result of human spiritual activity, which influences socio-cult...
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| Format: | Article |
| Language: | English |
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Kyiv National University of Culture and Arts
2019-12-01
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| Series: | Питання культурології |
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| Online Access: | http://issues-culture-knukim.pp.ua/article/view/188812 |