Antioxidant Activity and Phenolic Composition of Amaranth (<i>Amaranthus caudatus</i>) during Plant Growth

Antioxidant Activity and Phenolic Composition of Amaranth (<i>Amaranthus caudatus</i>) during Plant Growth

The antioxidant activity and phenolic composition of the aerial part of <i>Amaranthus caudatus</i> at seven stages of development were investigated. Total phenolic content, ABTS<sup>&#8226;+</sup>, DPPH<sup>&#8226;</sup>, and O<sub>2</sub><s...

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Bibliographic Details
Main Authors: Magdalena Karamać, Francesco Gai, Erica Longato, Giorgia Meineri, Michał A. Janiak, Ryszard Amarowicz, Pier Giorgio Peiretti
Format: Article
Language:English
Published: MDPI AG 2019-06-01
Series:Antioxidants
Subjects:
amaranth
morphological stage
scavenging activity
ferrous ions chelating ability
reducing power
phenolic compounds
rutin
growth cycle
Online Access:https://www.mdpi.com/2076-3921/8/6/173

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https://www.mdpi.com/2076-3921/8/6/173

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