The Influence of Probiotic Lactobacilli and Flaxseed on the Health of Weaned Piglets and Metabolism of Polyunsaturated Fatty Acids (PUFAs)

This study investigated for 14 days post-weaning, the influence of dietary supplementation of synbiotics in the form of probiotic cheeses containing cultures of L. plantarum and L. fermentum and crushed flaxseed (source of ω-3 polyunsaturated fatty acids — PUFAs and fibre) on 36 commercial piglets o...

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Bibliographic Details
Main Authors: Sopková D., Vlčková R., Andrejčáková Z., Hertelyová Z., Gancarčíková S., Nemcová R.
Format: Article
Language:English
Published: Sciendo 2016-12-01
Series:Folia Veterinaria
Subjects:
Online Access:https://doi.org/10.1515/fv-2016-0037