Vegetable, fruit, and phytonutrient consumption patterns in Taiwan

Phytonutrients may play important roles in human health and yet only recently a few studies have described phytonutrient consumption patterns, using data obtained from daily consumption methods. We aimed to estimate the phytonutrient content in Taiwanese diets and analyzed main food sources of 10 ma...

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Bibliographic Details
Main Authors: Wen-Harn Pan, Nai-Hua Yeh, Ray-Yu Yang, Wei-Hsuan Lin, Wan-Chen Wu, Wen-Ting Yeh, Mi-Kyung Sung, Haeng-Shin Lee, Sue-Joan Chang, Ching-Jang Huang, Bi-Fong Lin, Meng-Tsan Chiang
Format: Article
Language:English
Published: Elsevier 2018-01-01
Series:Journal of Food and Drug Analysis
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S102194981730042X