Assessment of the application for renewal of authorisation of PHYZYME® XP 5000 G/L (6‐phytase) for chickens for fattening, laying hens, turkeys for fattening, ducks for fattening, weaned piglets, pigs for fattening and sows for reproduction

Abstract PHYZYME® XP 5000 G/L is a feed additive that contains 6‐phytase produced by a genetically modified strain of Schizosaccharomyces pombe. The applicant requested for the renewal of the authorisation for PHYZYME® XP 5000 G and L to be used as a feed additive in chickens for fattening, laying h...

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Main Authors: EFSA Panel on Additives and Products or Substances used in Animal Feed (EFSA FEEDAP Panel), Vasileios Bampidis, Giovanna Azimonti, Maria de Lourdes Bastos, Henrik Christensen, Birgit Dusemund, Maryline Kouba, Mojca Kos Durjava, Marta López‐Alonso, Secundino López Puente, Francesca Marcon, Baltasar Mayo, Alena Pechová, Mariana Petkova, Fernando Ramos, Yolanda Sanz, Roberto Edoardo Villa, Ruud Woutersen, Gabriele Aquilina, Paul Brantom, Noël Albert Dierick, Boet Glandorf, Lieve Herman, Guido Rychen, Montserrat Anguita
Format: Article
Language:English
Published: Wiley 2019-05-01
Series:EFSA Journal
Subjects:
Online Access:https://doi.org/10.2903/j.efsa.2019.5701
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spelling doaj-c79e29f6a3a94b9898ee4cc863c5804d2021-05-03T04:00:49ZengWileyEFSA Journal1831-47322019-05-01175n/an/a10.2903/j.efsa.2019.5701Assessment of the application for renewal of authorisation of PHYZYME® XP 5000 G/L (6‐phytase) for chickens for fattening, laying hens, turkeys for fattening, ducks for fattening, weaned piglets, pigs for fattening and sows for reproductionEFSA Panel on Additives and Products or Substances used in Animal Feed (EFSA FEEDAP Panel)Vasileios BampidisGiovanna AzimontiMaria de Lourdes BastosHenrik ChristensenBirgit DusemundMaryline KoubaMojca Kos DurjavaMarta López‐AlonsoSecundino López PuenteFrancesca MarconBaltasar MayoAlena PechováMariana PetkovaFernando RamosYolanda SanzRoberto Edoardo VillaRuud WoutersenGabriele AquilinaPaul BrantomNoël Albert DierickBoet GlandorfLieve HermanGuido RychenMontserrat AnguitaAbstract PHYZYME® XP 5000 G/L is a feed additive that contains 6‐phytase produced by a genetically modified strain of Schizosaccharomyces pombe. The applicant requested for the renewal of the authorisation for PHYZYME® XP 5000 G and L to be used as a feed additive in chickens for fattening, laying hens, turkeys for fattening, ducks for fattening, piglets (weaned), pigs for fattening and sows. This scientific opinion concerns the renewal of the authorisation of the additive for those species. To support the request, the applicant provided evidence that the additive in the market complies with the conditions of the authorisation. According to the information provided by the applicant, no new evidence has been identified that would make the FEEDAP Panel reconsider the previous conclusions regarding the safety for the target species, consumer, user and environment. The application for renewal of the authorisation did not include a proposal for amending or supplementing the conditions of the original authorisation that would have an impact on the efficacy of the additive. Therefore, there was no need for assessing the efficacy of the additive in the context of the renewal of the authorisation.https://doi.org/10.2903/j.efsa.2019.5701zootechnical additivesdigestibility enhancersphytasesafetyefficacypoultry
collection DOAJ
language English
format Article
sources DOAJ
author EFSA Panel on Additives and Products or Substances used in Animal Feed (EFSA FEEDAP Panel)
Vasileios Bampidis
Giovanna Azimonti
Maria de Lourdes Bastos
Henrik Christensen
Birgit Dusemund
Maryline Kouba
Mojca Kos Durjava
Marta López‐Alonso
Secundino López Puente
Francesca Marcon
Baltasar Mayo
Alena Pechová
Mariana Petkova
Fernando Ramos
Yolanda Sanz
Roberto Edoardo Villa
Ruud Woutersen
Gabriele Aquilina
Paul Brantom
Noël Albert Dierick
Boet Glandorf
Lieve Herman
Guido Rychen
Montserrat Anguita
spellingShingle EFSA Panel on Additives and Products or Substances used in Animal Feed (EFSA FEEDAP Panel)
Vasileios Bampidis
Giovanna Azimonti
Maria de Lourdes Bastos
Henrik Christensen
Birgit Dusemund
Maryline Kouba
Mojca Kos Durjava
Marta López‐Alonso
Secundino López Puente
Francesca Marcon
Baltasar Mayo
Alena Pechová
Mariana Petkova
Fernando Ramos
Yolanda Sanz
Roberto Edoardo Villa
Ruud Woutersen
Gabriele Aquilina
Paul Brantom
Noël Albert Dierick
Boet Glandorf
Lieve Herman
Guido Rychen
Montserrat Anguita
Assessment of the application for renewal of authorisation of PHYZYME® XP 5000 G/L (6‐phytase) for chickens for fattening, laying hens, turkeys for fattening, ducks for fattening, weaned piglets, pigs for fattening and sows for reproduction
EFSA Journal
zootechnical additives
digestibility enhancers
phytase
safety
efficacy
poultry
author_facet EFSA Panel on Additives and Products or Substances used in Animal Feed (EFSA FEEDAP Panel)
Vasileios Bampidis
Giovanna Azimonti
Maria de Lourdes Bastos
Henrik Christensen
Birgit Dusemund
Maryline Kouba
Mojca Kos Durjava
Marta López‐Alonso
Secundino López Puente
Francesca Marcon
Baltasar Mayo
Alena Pechová
Mariana Petkova
Fernando Ramos
Yolanda Sanz
Roberto Edoardo Villa
Ruud Woutersen
Gabriele Aquilina
Paul Brantom
Noël Albert Dierick
Boet Glandorf
Lieve Herman
Guido Rychen
Montserrat Anguita
author_sort EFSA Panel on Additives and Products or Substances used in Animal Feed (EFSA FEEDAP Panel)
title Assessment of the application for renewal of authorisation of PHYZYME® XP 5000 G/L (6‐phytase) for chickens for fattening, laying hens, turkeys for fattening, ducks for fattening, weaned piglets, pigs for fattening and sows for reproduction
title_short Assessment of the application for renewal of authorisation of PHYZYME® XP 5000 G/L (6‐phytase) for chickens for fattening, laying hens, turkeys for fattening, ducks for fattening, weaned piglets, pigs for fattening and sows for reproduction
title_full Assessment of the application for renewal of authorisation of PHYZYME® XP 5000 G/L (6‐phytase) for chickens for fattening, laying hens, turkeys for fattening, ducks for fattening, weaned piglets, pigs for fattening and sows for reproduction
title_fullStr Assessment of the application for renewal of authorisation of PHYZYME® XP 5000 G/L (6‐phytase) for chickens for fattening, laying hens, turkeys for fattening, ducks for fattening, weaned piglets, pigs for fattening and sows for reproduction
title_full_unstemmed Assessment of the application for renewal of authorisation of PHYZYME® XP 5000 G/L (6‐phytase) for chickens for fattening, laying hens, turkeys for fattening, ducks for fattening, weaned piglets, pigs for fattening and sows for reproduction
title_sort assessment of the application for renewal of authorisation of phyzyme® xp 5000 g/l (6‐phytase) for chickens for fattening, laying hens, turkeys for fattening, ducks for fattening, weaned piglets, pigs for fattening and sows for reproduction
publisher Wiley
series EFSA Journal
issn 1831-4732
publishDate 2019-05-01
description Abstract PHYZYME® XP 5000 G/L is a feed additive that contains 6‐phytase produced by a genetically modified strain of Schizosaccharomyces pombe. The applicant requested for the renewal of the authorisation for PHYZYME® XP 5000 G and L to be used as a feed additive in chickens for fattening, laying hens, turkeys for fattening, ducks for fattening, piglets (weaned), pigs for fattening and sows. This scientific opinion concerns the renewal of the authorisation of the additive for those species. To support the request, the applicant provided evidence that the additive in the market complies with the conditions of the authorisation. According to the information provided by the applicant, no new evidence has been identified that would make the FEEDAP Panel reconsider the previous conclusions regarding the safety for the target species, consumer, user and environment. The application for renewal of the authorisation did not include a proposal for amending or supplementing the conditions of the original authorisation that would have an impact on the efficacy of the additive. Therefore, there was no need for assessing the efficacy of the additive in the context of the renewal of the authorisation.
topic zootechnical additives
digestibility enhancers
phytase
safety
efficacy
poultry
url https://doi.org/10.2903/j.efsa.2019.5701
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