Trace determination and speciation of elements in green tea
The levels of some selected essential, non-essential, toxic elements and water-soluble inorganic anions (WSIAs) leached from green tea (GT) leaves infusion in boiled water at various time breaks were determined. A number of 29 GT samples were analyzed by Inductively Coupled Plasma-Mass/optical emiss...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2021-01-01
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| Series: | Results in Chemistry |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S221171562030059X |