KUALITAS EMULSI SALAD DRESSING BERBAHAN DASAR VIRGIN COCONUT OIL Emulsion Quality of Salad Dressing with Basic Material of Virgin Coconut Oil
Virgin Coconut Oil (VCO) commonly used as functional food. It contain active components of its high lauric acid content. One way to increase consumer acceptance of VCO is by processing VCO to become other food products such as salad dressing. This research was conducted to know the quality of salad...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Gadjah Mada
2012-05-01
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| Series: | Agritech |
| Online Access: | https://jurnal.ugm.ac.id/agritech/article/view/9729 |