Silage of residue from the extraction of cassava starch in diets from lactating holstein cows

Silage of residue from the extraction of cassava starch in diets from lactating holstein cows

The objective of evaluating the intake and digestibility of nutrients, milk production, production efficiency and composition, and blood parameters of Holstein cows fed silage of the residue from the extraction of cassava starch (SRECS), replacing 0%, 25%, 50%, 75%, or 100% of the corn feed. Cows w...

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Bibliographic Details
Main Authors: Maximiliane Alavarse Zambom, Tatiane Fernandes, Emerson Luis Schmidt, João Arlindo Gouveia Gonçalves, Magali Soares dos Santos Pozza, Cleovani Rossi Javorski, Leiliane Cristine de Souza, Rodrigo Cezar dos Reis Tinini
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2015-06-01
Series:Semina: Ciências Agrárias
Subjects:
Agro-industrial residue; Blood parameters; Cassava byproduct; Dairy cattle; Milk production; Milk quality
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/editor/submission/17868

Internet

http://www.uel.br/revistas/uel/index.php/semagrarias/editor/submission/17868

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