Cloud Point Extraction for the Determination of Trace Amounts of Cobalt in Water and Food Samples by Flame Atomic Absorption Spectrometry
A cloud point extraction (CPE) procedure which was developed for the separation and preconcentration of trace amounts of cobalt is combined with flame atomic absorption spectrometry (FAAS) to determine trace amounts of cobalt in water and food samples. The procedure is based on the formation of the...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Hindawi Limited
2013-01-01
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Series: | Journal of Spectroscopy |
Online Access: | http://dx.doi.org/10.1155/2013/735702 |