Nondestructive Quantification of the Ripening Process in Banana (Musa AAB Simmonds) Using Multispectral Imaging

The ripening process in bananas causes the waste of a significant part of the production of this fruit. The aim of this research is to find a new technique useful for identifying, registering, and quantifying the ripening process of a banana (Musa AAB Simmonds) at the seventh stage of the growing pr...

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Bibliographic Details
Main Authors: Mauro Santoyo-Mora, Agustin Sancen-Plaza, Alejandro Espinosa-Calderon, Alejandro Israel Barranco-Gutierrez, Juan Prado-Olivarez
Format: Article
Language:English
Published: Hindawi Limited 2019-01-01
Series:Journal of Sensors
Online Access:http://dx.doi.org/10.1155/2019/6742896