Cholesterol Assimilation with Isolated lactobacilli Strains of Fars’ Local Dairy Products
ABSTRACT: Introduction & Objective: Cholesterol is an important compound in most of the biological reactions which the excess of it can be seen as a harmful compound of causing heart diseases. The aim of the present study was to evaluate the cholesterol removal property and also its pathway by...
Main Authors: | , , |
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Format: | Article |
Language: | fas |
Published: |
Yasuj University Of Medical Sciences
2008-12-01
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Series: | Armaghane Danesh Bimonthly Journal |
Subjects: | |
Online Access: | http://armaghanj.yums.ac.ir/browse.php?a_code=A-10-1-382&slc_lang=en&sid=1 |