Dietary mitigation of enteric methane emissions from ruminants: A review of plant tannin mitigation options

Methane gas from livestock production activities is a significant source of greenhouse gas (GHG) emissions which have been shown to influence climate change. New technologies offer a potential to manipulate the rumen biome through genetic selection reducing CH4 production. Methane production may als...

Full description

Bibliographic Details
Main Authors: Byeng R. Min, Sandra Solaiman, Heidi M. Waldrip, David Parker, Richard W. Todd, David Brauer
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2020-09-01
Series:Animal Nutrition
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2405654520300706