Control of anthracnose in papaya fruits by acetylsalicylic acid and 1-methylcyclopropene
This study assessed the effect of acetylsalicylic acid (ASA) and 1-methylcyclopropene (1-MCP) to control anthracnose in papaya (cultivar Golden). Disinfested-surface fruits were inoculated with Colletotrichum gloeosporioides and then the compounds were applied. The lesion diameters and the physical-...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Federal de Uberlândia
2020-01-01
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Series: | Bioscience Journal |
Subjects: | |
Online Access: | http://www.seer.ufu.br/index.php/biosciencejournal/article/view/42511 |