The influence of protein source and crossing system of lambs on wool quality parameters

The influence of protein source and crossing system of lambs on wool quality parameters

The experiment included 30 lambs-crosses F1 generation: Pirot Pramenka (50%) x Württemberg (50%) and 30 crossbred F1 generations: Pirot Pramenka (12.5%) x Württemberg(37.5) x Ille de France (50%), weaned at 60 days of age, the average body weight of 18.0 kg. The mixtures varied in protein source: I...

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Bibliographic Details
Main Authors: Ružić-Muslić Dragana, Petrović Milan P., Petrović Milan M., Bijelić Zorica, Caro-Petrović Violeta, Maksimović Nevena, Mandić Violeta
Format: Article
Language:English
Published: Institute for Animal Husbandry, Belgrade 2016-01-01
Series:Biotechnology in Animal Husbandry
Subjects:
lamb
protein source
wool
diameter
height length
Online Access:https://scindeks-clanci.ceon.rs/data/pdf/1450-9156/2016/1450-91561601045R.pdf

Internet

https://scindeks-clanci.ceon.rs/data/pdf/1450-9156/2016/1450-91561601045R.pdf

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