A sulfur-containing volatile emitted by potato-associated bacteria confers protection against late blight through direct anti-oomycete activity

Abstract Plant diseases are a major cause for yield losses and new strategies to control them without harming the environment are urgently needed. Plant-associated bacteria contribute to their host’s health in diverse ways, among which the emission of disease-inhibiting volatile organic compounds (V...

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Bibliographic Details
Main Authors: Delphine Chinchilla, Sébastien Bruisson, Silvan Meyer, Daniela Zühlke, Claudia Hirschfeld, Charlotte Joller, Floriane L’Haridon, Laurent Mène-Saffrané, Katharina Riedel, Laure Weisskopf
Format: Article
Language:English
Published: Nature Publishing Group 2019-12-01
Series:Scientific Reports
Online Access:https://doi.org/10.1038/s41598-019-55218-3