Optimization of producing oil and meal from canola seeds using microwave − pulsed electric field pretreatment
In this study, optimization of the extraction of canola seeds oil was investigated using microwave-pulsed electric field seeds pretreatment (MW-PEF) with different MW times (0 to 200 s) and PEF intensities (0 to 5 kV/cm). The seeds oil was then extracted using screw press with different speeds (11 t...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
EDP Sciences
2020-01-01
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Series: | Oilseeds and fats, crops and lipids |
Subjects: | |
Online Access: | https://www.ocl-journal.org/articles/ocl/full_html/2020/01/ocl190040/ocl190040.html |