Optimization of producing oil and meal from canola seeds using microwave − pulsed electric field pretreatment

In this study, optimization of the extraction of canola seeds oil was investigated using microwave-pulsed electric field seeds pretreatment (MW-PEF) with different MW times (0 to 200 s) and PEF intensities (0 to 5 kV/cm). The seeds oil was then extracted using screw press with different speeds (11 t...

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Bibliographic Details
Main Authors: Mohseni Nazanin Maryam, Mirzaei Habib Ollah, Moghimi Masoumeh
Format: Article
Language:English
Published: EDP Sciences 2020-01-01
Series:Oilseeds and fats, crops and lipids
Subjects:
oil
Online Access:https://www.ocl-journal.org/articles/ocl/full_html/2020/01/ocl190040/ocl190040.html