Sustainable Crop Production Systems and Human Nutrition
There is a pressing need for redesigning agriculture to achieve sustainability and for utilizing modern genetic tools, including genetic engineering, to add nutritional value to crops for the benefit of the diverse human population. Collectively, plant foods contain most minerals, macronutrients (ca...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2019-09-01
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Series: | Frontiers in Sustainable Food Systems |
Subjects: | |
Online Access: | https://www.frontiersin.org/article/10.3389/fsufs.2019.00072/full |