Review of Menu Management Process Model with A Case Study
This study examines how the Menu Management Process Model is realized in practice. To the best of the author’s knowledge, this study is the first to evaluate this model empirically by applying the case study method to a boutique café. Data were obtained from observations, document analysis, and inte...
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| Format: | Article |
| Language: | English |
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Akdeniz University Tourism Faculty
2020-12-01
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| Series: | Advances in Hospitality and Tourism Research |
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| Online Access: | https://dergipark.org.tr/en/pub/ahtr/issue/58625/668220?publisher=akdeniz |