Zat gizi, massa lemak tubuh, dan tekanan darah pada wanita vegetarian dan nonvegetarian berusia 20-30 tahun
Background : Vegetarians tend to have a risk of underfat. Several studies have reported that vegetarians have lower fat and higher fiber intake, lower body fat mass and blood pressure than nonvegetarians. There are only few studies about those variabels in 20-30 year-old subject. Objective : To an...
Main Authors: | , , |
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Format: | Article |
Language: | Indonesian |
Published: |
Diponegoro University
2017-12-01
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Series: | Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition |
Subjects: | |
Online Access: | https://ejournal.undip.ac.id/index.php/jgi/article/view/17750 |