Development of Personalized Nutrition: Applications in Lactose Intolerance Diagnosis and Management

Recent discoveries in the “omics” field and the growing focus on preventive health have opened new avenues for personalized nutrition (PN), which is becoming an important theme in the strategic plans of organizations that are active in healthcare, food, and nutrition research. PN holds great potenti...

Full description

Bibliographic Details
Main Authors: Millie Porzi, Kathryn J. Burton-Pimentel, Barbara Walther, Guy Vergères
Format: Article
Language:English
Published: MDPI AG 2021-04-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/13/5/1503